Meals / Food Menu
We have developed protocols and interpretive guidelines to prepare the food that conserves nutritive values, flavour, and appearance.
Our team has created some great menus with freshness and local ingredients always at the forefront. 7 Days of the Week (Monday – Sunday)
Breakfast
8:00 AM
Lunch
12:00 PM
Snacks
2:00 – 3:00 PM
Dinner
5:00 PM
Watch the video - How your caregivers prepare your food fresh and healthy.
Example – Monday Lunch at 12:00 PM (Taco Recipe)